Meat Temperature Guide for Grill, Smoker and Oven.
Great for cooking Beef, Lamb, Poultry and Pork.  Magnetic to stick to any metal surface.  USDA recommended internal temperature guide
 
Having trouble remembering where to find cooking temperatures?  Problem solved: no more over/under cooked meats coming off your grill.  This meat temperature guide will help you become "Master of your BBQ"!!!   
Keep the magnetic backed guide close by for reference anytime.  Stick one to your refridgerator, smoke box or any metal surface.  Stays intact indoors or outdoors.  This magnetic guide has large readable font, but is small enough to place most anywhere.
The Meat Doneness Guide is one of the best smoker accessories you can have in your arsenal.  You will know exactly when to take meat out of the smoker for that perfect prepared mel everytime.
This handy guide is labled inl both Fahrenheit as well as Celsius.
The Meat Doneness Guide makes for a great gift.  Everyone whol cooks will enjoy having one close at hand.